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President Duterte signed on April 13, 2018 Presidential Proclamation No. 469 declaring the month of April as National Filipino Food Month.
This year, Filipino Food Month will be held following the guidelines that were created as a precaution against the COVID-19 pandemic. This means that most activities will be conducted online, which still aims to promote and preserve local culinary heritage and traditions. I via Reicza Olojan, RAFIS XI